Cook with a local family

Spend the morning in a traditional Moroccan house and cook your own Moroccan meal with the local family. Our culinary exploration starts at 10am, with us meeting at the Moroccan house. We’ll have tea and discuss the menus, to suit everyone’s taste (dairy restrictions and vegetarian options will be available). Time to head out to the nearby local market and have some fun ! You’ll get some pocket money and be charged with choosing the vegetables, meat and spices. On the way back to the house, stop at a local Farnatchi oven and see how each family’s bread is being baked. Back at the home, pull up your sleeves ! Let’s start our workshop ; clean and peel the vegetables and set the table to later start cooking. A couple of hours later, voila ! Your Moroccan Tagine or couscous is ready. Enjoy your lunch in the living room or the patio of the house. Account for 4- 5 hours for the whole experience.